Panama Ninety Plus Lot 23136 Geisha Thermolic (Limited)
Ninety Plus has led revolutionary approaches in expressing coffee flavours, specifically high-end Panamanian Geisha with high-scoring collections winning World Coffee Championship in recent years.
Lot 23136 is processed with Thermolic™ method – an exclusive and experimental fermentation approach, where controlled heat is applied to accelerate biochemical reactions occurring within the coffee cherry. While Thermolic™ processing highlights intensity and complex fermentation layers, our roasting approach is designed to enhance its transparency and definition of a Geisha varietal.
The cup opens with hibiscus and cranberry establishing a vivid red-fruit acidity, layered with a tropical fruit sweetness akin to pineapple. With progression, an intriguing sparkling sake character emerges – floral, lightly fermented and almost effervescent in perception. A light liqueur sweetness resolves into a smooth, long caramel finish.
Origin: Ninety Plus, Volcan Baru, Panama
Process: Thermolic™
Varietal: Geisha
Flavour Spectrum: Hibiscus, Cranberry, Pineapple, Sparkling Sake, Caramel
To encourage a meaningful selection process and clarification on brewing practices of our beans, we welcome you to read our FAQ – Coffee before placing your order with us.