Costa Rica La Abejilla Natural
100g
$29.00 SGD
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Costa Rica La Abejilla Natural
$29.00 SGD
This natural processed lot delivers a vibrant yet composed cup, accompanied by a light natural funk. Our roast features riped yellow fruits profile, with bright and slight sparkling acidity, and a lingering clean sweetness.
As a Costa Rican landrace varietal, Venecia qualities are known to be catuai-driven with a presentation of brighter acidity and deep-tasting sweetness.
Origin: La Abejilla, Costa Rica
Process: Natural
Varietal: Venecia
Flavour Spectrum: Yellow Cherry, Raisin, Grapefruit, Kombucha, Marzipan
Our beans are best enjoyed with a minimum resting period of 21 days from the indicated roast date, and within 3 months of opening.